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Aside from disulfide bridges, the main forces holding proteins alongside one another and allowing for binding to other compounds are noncovalent interactions. Covalent bonds are encountered largely involving proteins and a few coenzymes. The noncovalent interactions are mostly ionic bonds, hydrogen bonds, and “hydrophobic interactions.” The premise for “hydrophobic https://knoxfemqb.bloggerchest.com/13260621/the-basic-principles-of-pasquali-eos-6-50-parts-catalog


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