This springtime dish looks attractive on any evening meal table. The parmesan product sauce pleasantly seasons the greens. Adding a protein is optional, but we advocate shrimp or chicken sausage. This baked haddock is crunchy and buttery—everything you’d want from fish. The lemon and garlic get the job done https://www.evernote.com/shard/s580/sh/147662fc-fe85-1a1b-33ab-3659aa882b3b/TAozX15VbUNRwuTRz1XA2P2Akn6-L3n8Jk3Kn_IblkDi3mz7LbozbZzcTA