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Preserve the Harvest: Canning Fruits and Vegetables in a Pressure Cooker

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Moreover, we had issues effectively affixing the lids to both of those versions, and after we unintentionally scorched the bottoms of both equally pans (oops, our fault) cleansing them proved for being a herculean process. It’s not like these stovetop products are any less costly than most electric models https://pressurecookers.us/products/stainless-steel-pressure-cooker-6-quart-capacity

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