Because of the Mackerel’s continuous motion, its flesh is more muscular and darker in colour. Wild line-caught North of Scotland, our Mackerel generally 2fish for each bag. Their meaty texture and loaded taste, helps make them ideal for grilling or frying. Tortoises will feed within the lesser, immature fish and https://mackerelfishfromnorway83578.isblog.net/fresh-mackerel-for-sale-things-to-know-before-you-buy-48914133